Primavera Pasta Sauce 

 

Primavera Pasta Sauce 

 

2 medium tomatoes, peeled and diced 

1 cup sliced zucchini 

1/2 cup sliced mushrooms 

2 tbsp chopped onions 

2 tbsp fresh basil, chopped 

3 tbsp water 

 

Combine ingredients in a saucepan and heat, stirring often until vegetables are tender. Serve over any kind of pasta. 

 

Makes 1 cup

Per Serving (1 cup): Calories 90 • Fat 1g ● Carbs 19g